Vacu Vin Easy to Use Garlic Press
The taste of garlic is optimised by the Vacu Vin Garlic Press. By
pressing the garlic through the raster, the cells in the garlic open
up, enhancing its flavour. This also enabled the garlic to mix
better with a sauce or marinade. With a quick sweep, the nifty
lever scrapes the garlic from the raster.
Creates an optimal garlic taste
Easy to use
Unique scrape lever
Imported from Holland